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(More customer reviews)I use this in all my recipes calling for brown sugar. As per the INSTRUCTIONS ON THE PACKAGE, use ONE-HALF the amount called for in the recipe. If the recipe states ONE CUP of brown sugar, you use ONLY ONE-HALF cup of Splenda Brown Sugar Blend. I am not a diabetic but I do have many family members who are and this is a great substitute for "real" brown sugar, even though it does contain part Splenda and part "real" brown sugar.
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Splenda No Calorie Sweetener contains sucralose (Splenda Brand Sweetener), the no calorie sweetener made from sugar, so it tastes like sugar, with no unpleasant aftertaste. Splenda No Calorie Sweetener can be used virtually anywhere sugar is used. It can also be used in cooking and baking in a variety of recipes. Like many no and low calorie sweeteners, each serving of Splenda No Calorie Sweetener contains a very small amount of common food ingredients, e.g., dextrose and/or maltodextrin, for volume. Because the amount of these ingredients is so small, Splenda No Calorie Sweetener still has an insignificant calorie value per serving and meets FDA's standards for "no calorie" sweeteners.How Is Splenda Brand Sweetener Made?Splenda is the brand name for the ingredient sucralose. It is made through a patented, multi-step process that starts with sugar and converts it to a no calorie, non-carbohydrate sweetener.
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