Average Reviews:
(More customer reviews)Delivered to us in 1-2 days - we're East Coast. Not fluffy - dense and candy-like. Not this exact packaging but similar. Wrapped in tissue like a gift with seal and advertising magnet enclosed. I would be proud to send this as a gift; however, we purchased to sample all the flavors. Each was sealed in plastic bag with label and smaller one on back denoting flavors. Would recommend this vendor.
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All of our best selling brownies in one perfect gift box! Signature, Dark Chocolate Chevre (as seen on Food Network!), Espresso Dulce de Leche, Peanut Butter, Maple Toffee Crunch and NEW Walnut Chunk. Signature brownie: Dark, dark, dark chocolate inside and that perfect crackly top on the outside (we hear all of those antioxidants are very good for us). There's more, we couldn't help ourselves from breaking off chunks of bittersweet chocolate and adding a little sea salt. Maple Toffee Crunch: The name says it all. Well, actually... there's one more thing. The toffee is homemade with pure Vermont maple syrup from Crescent Bay Farm, right here on the island near where we are located. Mmmm! Espresso Dulce de Leche: This high octane combo could have you singing from Vermont's highest peak. We grind up Green Mountain Coffee Roasters Dark Roast Espresso and swirl in a thick layer of Dulce de Leche (homemade milk caramel). And if that isn't enough, we top it off with fresh espresso beans and sea salt. Dark Chocolate Chevre: Bobby Flay's Favorite! We may have outdone ourselves with this one and admit it's a bit more daring than the others. It's our unique twist on a classic cream cheese brownie featuring Chevre (goat cheese) from the award winning Vermont Butter and Cheese Company. Peanut Butter: Ahhh...that classic combo, peanut butter and chocolate. But we've really stepped it up by using all-natural chunky peanut butter. A match made in heaven. and last but not least Walnut Chunk: The newest addition to our brownie family... Walnut Chunk. A classic done Vermont Brownie style... loaded with fresh walnuts and topped with bittersweet chocolate chunks and sprinkles of sea salt.
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